Now Available!

We’ve been experimenting with dessert ciders and our fans seem to love them so we decided to make it a regular thing. Each release will be inspired by our favorite baked treats and fermented using the highest quality ingredients.

Strawberry rhubarb pie

Strawberry Rhubarb Pie features our crisp apple blend fermented with sweet strawberry fruit and tangy rhubarb. We blended in lactose sugar and conditioned it on GF piecrust for a deliciously creamy experience. Just like grandma used to make.

Blueberry crumble

Our Blueberry Crumble has everything a great dessert needs: ripe fruit, brown sugar, cinnamon crumble, buttery crust, and an 8% New England cider ferment. Ok, fine, great desserts don’t need to be boozy but it definitely makes them better.

dutch apple crisp

Our New England cider is mixed with fall spices and bursting with notes of brown sugar, oatmeal, and crisp apple. It’s then blended with lactose sugar for a creamy mouthfeel reminiscent of the vanilla ice cream topping that makes an apple crisp an apple CRISP.

Gingerbread man

This year, your Gingerbread Man comes with an 8% abv. Our New England cider is fermented with a blend of ginger and warm baking spices, and lactose sugar for an adult version of our favorite holiday cookie.

Pineapple Upside Down Cake

Pineapple cider made with baking spices, vanilla, and maraschino cherries – 7%