Bold. Balanced. Refreshing.

Maple Days

Local maple sap from Dufresne’s Sugar House blended with New England apples, fermented with ale yeast and finished with a touch of maple syrup for a slightly decadent experience.

Cape daze

Cape Daze is made for Cape Cod. This cider was crafted out of our deep love for the cape. Cape Daze is fermented with local Cape Cod sea salt and lemonade. We crafted this can specifically for the beach, boat, and beautiful sunny days on Cape Cod. 

Pumpkin Spice Lover

Nothing basic here…our cider blend is fermented with toasted butternut squash and pumpkin, caramelized with brown sugar and conditioned on pumpkin spice.

Cape Daze: Offseason

Nobody on the roads…nobody on the beach. Cape Daze: Offseason celebrates the great parts about Cape Cod during its other beautiful seasons. Made with cranberry and cinnamon to warm your bones until the sun will again.