Ask Jeremy

    • Draft List

    • The OG

      Semi-Sweet New England Cider – 5.8%

    • Core

      Semi-Dry New England Cider – 5.8%

    • Goldie

      Honey Saison-Style Cider – 6.8%

    • Rock Juice

      Co-fermented with white grape juice and conditioned on oyster shells – 6%

    • Cape Daze

      Sea Salt Lemonade Cider – 5%

    • Blueberry Crumble

      Dessert-style blueberry cider fermented with GF pie crust, cinnamon, and vanilla – 8%

    • Pineapple Upside Down Cake

      Dessert-style pineapple cider fermented with brown sugar, maraschino cherries, and vanilla – 8%

    • Mixed Up

      Mixed Berry Cider fermented with lavender & vanilla – 6.5%

    • Daisy

      Pineapple Jalapeno cider fermented with sea salt and lime – 6%

    • Cape Daze (Offseason)

      Spiced Cranberry Cider – 6.5%

    • Take It Easy (Classic Apple)

      Light, crisp, and super crushable – 4.5%

    • Brite Side

      Fermented with Honey, Ginger, and Lemon Peel – 6%

    • In the Weeds (Made in Collaboration with Chatham Kelp)

      Watermelon Kelp Seltzer – 6%

      Peach Kelp Seltzer – 6%

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What People Are Saying

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  • Rating: 5 out of 5.

    “Great cidery! Located in the back on the G Pub restaurant. My husband and I went on a Sunday afternoon and each of us tried a flight of cider and ordered some chicken wings.”

    Sara S.

  • Rating: 5 out of 5.

    “Wonderful place! Came in to grab a four pack of cider (tried it on tap at my fav bar!) and I felt so welcomed! Also, thought the cider was amazing! 10/10 for me!!!”

    Mack S.

  • Rating: 5 out of 5.

    “Had an absolutely awesome time at this taproom! Huge, beautiful space that’s going to be a great gastropub in the future. The cider was great! Ton of unique blends.”

    Kristen P.